Biosecurity
National Chicken Council Identifies Biosecurity Principles
National Chicken Council (NCC) has identified the top biosecurity principles for broiler and broiler-breeder producers.
USDA Releases Biosecurity Self-Assessment Tool for Poultry Producers
The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) has released a “Checklist for Self-Assessment of Enhanced Poultry Biosecurity” and training materials as part of ongoing preparation efforts for highly pathogenic avian influenza (HPAI).